Bepi Tosolini Amaro Tosolini Liqueur. A finely tasteful herb liqueur made with the founder’s original recipe using 15 varieties of officinal herbs, steeped in ashwood barrels in Eau de Vie and the purest water from the Friulian Pre-Alps. The exquisite “santonego” or marine absinth, hand-picked in the Friulian lagoon, makes amaro Tosolini typically unique.
Amaro Tosolini Liqueur 750ml
$49.99
Bepi Tosolini Amaro Tosolini Liqueur. A finely tasteful herb liqueur made with the founder’s original recipe using 15 varieties of officinal herbs, steeped in ashwood barrels in Eau de Vie and the purest water from the Friulian Pre-Alps. The exquisite “santonego” or marine absinth, hand-picked in the Friulian lagoon, makes amaro Tosolini typically unique.
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The history of the Distillery Bepi Tosolini began in 1943, when the Friulian Bepi Tosolini, born in 1918, a passionate connoisseur of their land and its customs, ardent supporter of their region and its products, he decided to create a different grappa, turning a distillate simple, humble and very often rustic and rough, in an elegant product intended for a discerning audience as refined. Stubbornness, obstinacy, and especially the love of Bepi so gave rise to this our great adventure.
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