100% Sangiovese, mostly loam and clay from alluvial and marl and limestone young and vibrant, Rosso stands out for its gastronomic versatility. A Sangiovese that is born ready and that knows how to surprise over time.
Argiano is one of the most important estates in Montalcino. It is located in the southwest quadrant and sees most of its vineyards at 300 meters above sea level, on a flat plateau with beautiful views and a protected microclimate. The Amiata mountain in the distance blocks much of the incoming bad weather. One area of the estate has heavy clay soils.