Small red berry fruits, blackcurrant and cherries. Slight touch of spices. All fruits are handpicked and a 20 to 30 day maceration period follows. Pigeage takes place every day during fermentation and the bottling is done with no fining and very light filtration.
Andre Brunel Red Cotes du Rhone 750ml
$14.99
Small red berry fruits, blackcurrant and cherries. Slight touch of spices. All fruits are handpicked and a 20 to 30 day maceration period follows. Pigeage takes place every day during fermentation and the bottling is done with no fining and very light filtration.
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The Grenache vines are head pruned, while Syrah is grown on wires. The yield is 30-35 hectoliters per hectare. The blend is 80% Grenache, 10% Syrah and 10% old-vine Cinsault. All fruits are handpicked and a 20 to 30 day maceration period follows.
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