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Bellini Vin Santo del Chianti 375ml -

Bellini Vin Santo del Chianti 500ml


The Vin Santo produced in this way has a particularly precious taste, perfect for quiet meditation or to accompany dessert. Seasoned cheeses and dry desserts, such as almond cookies or tarts, also go well with Vin Santo.

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The best white grapes are collected and left to dry in well-aerated rooms according to the ancient Tuscan tradition until mid-January when the sugar-rich clusters are pressed. The must is left to ferment in characteristic wooden casks, after having been sealed air-tight, for at least 5 years.

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