Claque-Pepin Vieille Reserve Calvados. The first certified organic calvados available in the U.S. Average 6 years old.A pale yellow amber with a floral, fruity nose with aromas of iris and nuts. Herbaceous and vegetal on the palate.
Claque-Pepin Vieille Reserve Calvados 750ml
$59.99
Claque-Pepin Vieille Reserve Calvados. The first certified organic calvados available in the U.S. Average 6 years old.A pale yellow amber with a floral, fruity nose with aromas of iris and nuts. Herbaceous and vegetal on the palate.
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The name Claque-Pepin comes from a type of apple variety, which when ripe, rattles when shaken. The name translates to the seeds (pepin) which rattle (claque). The property is located in the Normandie region, nestled between the Domfrontais and the Pay d'Auge, in the 17th century farm next to the ancient chateau of Serans, formerly the family estate of the Louvet family. Claque-Pepin officially began in 2005. However, current owner Benoit Louvet has been immersed in the world of distilling and ageing for many years. He began his "apprenticeship" fairly young with his grandfather Vital. After working for a few other Calvados producers as cellar master, he decided to start his own artisanal production and perpetuate the art of making calvados and cider, while respecting the Normand tradition and the environment.
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