Marchesi di Gresy Martinenga Grappa di Nebbiolo. Medium-bodied. Plums, sweet herbs, minerals. Forceful in the mouth, some heat through the finish. The Tenute Cisa Asinari dei Marchesi di Grésy, made up of four estates situated in the Langhe and in the Monferrato zones, is recognized for producing many of the greatest wines in the Piedmont region.
Marchesi di Gresy Martinenga Grappa di Nebbiolo 750ml
$54.99
Marchesi di Gresy Martinenga Grappa di Nebbiolo. Medium-bodied. Plums, sweet herbs, minerals. Forceful in the mouth, some heat through the finish. The Tenute Cisa Asinari dei Marchesi di Grésy, made up of four estates situated in the Langhe and in the Monferrato zones, is recognized for producing many of the greatest wines in the Piedmont region.
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In the 1960’s, Alberto di Grésy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit himself to selling the grapes from his vineyards to the finest wine producers in the area as was the tradition in the Langhe. In 1973 Alberto di Grésy began vinifying his own wine: the objective to produce wine with the best available technology while respecting tradition, and to transfer as much as possible of the character and personality of the terrain, vineyard site and varietal into the bottle.
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